Mountain Measures · 1974
Granola
From Mrs. Richard R. Meckfessel. The book didn't print a hometown.
- CourseAppetizers & Snacks
- Oven200°F
- Time2 hours
- Ingredients9
- Steps2
Ingredients Tick as you go
Method
Tap a step to mark it done.
Step 1: Combine all ingredients.
Step 2: Roast in large, shallow pans at 200°F for 2 hours, stirring occasionally.
From the cook
Keep in covered jars or cans in a cool place, or refrigerate.
Serve with milk as a dry cereal.
What we changed or couldn’t read (1)
- Printed title: 'Granola - A Cereal'.
