Central Cook Book · 1963

Coca-Cola Salad

Name: Coca-Cola Salad
Ingredients: 2 pkg. cherry gelatin (Jell-O); 1 can crushed pineapple; 1 can Bing cherries; 1 cup hot liquid; 1 cup nuts; 2 small or 1 large Coca-Cola; 1 pkg. cream cheese

From Mrs. C. Edwin Watkins, of Beckley, West Virginia.

CourseSalads
Ingredients7
Steps2

Method

Tap a step to mark it done.

Step 1: Dissolve the gelatin and cream cheese in the hot liquid.
Step 2: Add the rest of the ingredients.

What we changed or couldn’t read (4)

Can sizes for pineapple and cherries are not given.
'Hot liquid' is not specified; likely juice drained from the canned fruit, as in the similar recipes that follow.
Bottle size for 'small' and 'large' Coke not given; 1960s small bottles were 6½ oz.
Method gives no chilling step; presumably chill in a mold until firm.

Coca-Cola Salad

Ingredients Tick as you go

Method