Name: Blondies
Ingredients: ½ cup margarine; ½ cup dark brown sugar, firmly packed; ½ cup granulated sugar; 2 eggs; 1 cup flour; ¼ tsp. salt; ½ tsp. baking powder; ½ cup chopped nut meats; ½ tsp. vanilla; Powdered sugar, for dusting

Step 1: Thoroughly cream margarine with brown sugar and granulated sugar.

Step 2: Add eggs and beat well.

Step 3: Sift together flour, salt and baking powder; mix into the creamed mixture.

Step 4: Stir in nuts and vanilla.

Step 5: Spoon into a greased 8" square pan.

Step 6: Bake at 350°F for 30 to 35 minutes.

Step 7: Cut into squares and sprinkle with powdered sugar.

Blondies

Ingredients Tick as you go

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