Name: Auntie's Applesauce Cake
Ingredients: 1 stick butter; 2 cups sugar; 2 cups applesauce; ½ cup warm water combined with 2 tsp. baking soda; 1 cup English walnuts; 1 Tbsp. vinegar; 3 cups all-purpose flour; 1 tsp. cinnamon; 1 tsp. allspice; 1 cup seedless raisins; ½ tsp. salt

Method

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Step 1: Flour the raisins and walnuts with a little of the flour mixture.
Step 2: Cream the butter and sugar.
Step 3: Add the applesauce and the water-and-soda mixture, then the vinegar.
Step 4: Add the sifted dry ingredients and mix well.
Step 5: Fold in the raisins and walnuts last.
Step 6: Grease and flour the stem and sides of a tube pan; cut wax paper to fit the bottom.
Step 7: Bake at 300°F for 1 hour 45 minutes, or until done.

From the cook

Let cool completely, wrap in waxed paper and then foil, and let ripen for a day or two.

What we changed or couldn’t read (1)

'Stem pan' in the source means a tube pan.

Auntie's Applesauce Cake

Ingredients Tick as you go

Method